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A practicing Jew (someone who observes the Jewish faith, rather than someone born to a Jewish mother) will only eat kosher food.

What is and isn't kosher also changes depending on the time of year (for example, wheat products such as bread and beer are not kosher during Passover).

Kosher rules can be very complex, and depending on their tradition someone may follow a few, some or all of them. Someone who wishes to eat kosher as part of their Jewish identity will likely not live as strictly as an orthodox Jew.

For example, someone may avoid eating pork and shellfish (both non-kosher foods) but will not worry about mixing meat and milk products in a single dish (which would rule out, for example, any Pizza with a meat topping).

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16y ago

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