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What else can I help you with?
What foods have saccharin in them?
It is usually sucrose that is used in food Foods containing sucrose are Juice Sweet Breads Cakes
Which term is most distantly linked to sucrose?
The term that is most distantly linked to the term sucrose is sodium. Sucrose is sugar and sodium is salt.
Most abundant carbohydrate in the body?
sucrose
What is the most common disaccharide in our diets?
sucrose?
What is the chemical name for the sugar most often used in the kitchen?
The chemical name for the sugar most often used in the kitchen is sucrose.
What food expands the most in your stomach?
breads, rice
What is one of the most fattening breads?
well, yes.
What type of microbe is involved in the productiion of most breads?
Yeast.
Uses of sucrose?
Sucrose is the chemical name for white sugar, brown sugar and powdered sugar. It is used in most foods from candy to frozen dinners.
What is the breads called in India?
I think you may be talking about 'naan' breads. I, coming from an Indian origin, know of only this one being the most common or most specific outside of India.I hope this was what you were looking for!
How do you spell shugar?
The most likely word is "sugar" (sucrose or glucose).
What happens when Fehling's solution is mixed with sucrose?
The sucrose does not react with Fehling's reagent. Sucrose is a disaccharide of glucose and fructose. Most disaccharides are reducing sugars, sucrose is a notable exception, for it is a non-reducing sugar. The anomeric carbon of glucose is involved in the glucose- fructose bond and hence is not free to form the aldehyde in solution.
