The water that will freeze first is none because because sugar and salt are the same.They only have different taste.
no salt water does not freeze faster than sugar.
Salt water will.
Assuming you had equal amounts of each, the pure water would freeze first...Adding sugar or salt to water lowers its freezing point, meaning that more energy would be required to be removed from salt water and sugar water to freeze it
Assuming there are equal concentrations of salt and sugar in each sample, the sugar water will freeze faster. Salt dissociates into its ions when dissolved, giving two ions for ever salt molecule. Because freezing point depression depends only on concentration, and the concentration of ions is double that of the sugar, sugar will freeze faster.
Sugar water freezes faster than salt water. However, regular tap water will freeze faster than either salt, or sugar water.
Plain Tap water would freeze fastest.Adding salt or sugar to tap water will cause a depression/decrease in freezing point. Hence it will be harder to freeze the tap salt or sugar water.
It doesn't
i think tap water will freeze the fastest
salt water
Tap Water because adding substances to the water (salt or sugar) reduce the rate at which water will form ice crystals, making it freeze at a lower temperature.
i did the research on for a science project and sugar water freezes fastest
It can takes up to 14 to 15 hours to freeze, depending on the amount of sugar you put in it. The higher the concentration of solute, the longer a solution takes to freeze. But unlike salt water, water containing sugar can freeze with the sugar trapped inside.