yes. It evens out the cooking and creates more moisture in the sausage.
If you are talking about link type sausages when cooking it is to get at the entire sausage to release fat in it. Hamburger type ground sausage often needs water added to work with it. It is thick and difficult to stir or do much of anything. If you are talking about when grinding meats and making sausage it is for easier mixing of spices and all ingredients.
Yes, you can cook beef sausage and pork sausage together in a skillet. Just ensure that both types of sausage are cooked to the appropriate internal temperature, which is 160°F (71°C) for both. Cooking them together can add a nice blend of flavors, but be mindful of the cooking times, as they may vary slightly. Stir occasionally to ensure even cooking and prevent sticking.
To properly use a Dutch oven on a stove top for cooking, start by preheating the Dutch oven on low to medium heat. Add oil or butter, then add your ingredients. Cook on low to medium heat, stirring occasionally to prevent burning. Use oven mitts when handling the hot Dutch oven.
I always put in 1/2 cup of Kahlua when I cook a roast beef in the oven. It makes the beef tender and the gray delicious.
You can add the spices to the ribs and bake them in the oven at 250 deg until done, or you can boil them in water until the meat starts to separate from the bone, add seasoning and finish cooking on the grill with low heat.
Yes, you can put a cedar plank in the oven for cooking. Cedar planks are often used for grilling or baking fish to add a smoky flavor. Make sure the plank is food-safe and has not been treated with any chemicals before using it in the oven.
salt
You can create more humidity in a curing oven for pottery items by putting water in a pottery bowl and put it in the oven. This will prevent your pottery from drying out to fast and becoming brittle.
The microwave oven uses radiation in the range of microwaves in order to provide energy and heat food, cooking it. Most people simply don't add the word oven to avoid confusion.
To prepare a delicious breakfast using sausage and eggs, start by cooking the sausage in a pan until browned. Then, crack the eggs into the same pan and cook them to your desired doneness. You can also add vegetables like bell peppers or onions for extra flavor. Serve the sausage and eggs together on a plate and enjoy your tasty breakfast!
To effectively use a Dutch oven over a campfire while camping, start by building a good fire with hot coals. Place the Dutch oven directly on the coals or use a tripod to suspend it over the fire. Add your ingredients, such as meats, vegetables, and seasonings, and cover the Dutch oven with its lid. Rotate the Dutch oven occasionally to ensure even cooking. Monitor the heat and add more coals as needed. Enjoy delicious meals cooked slowly and evenly in the Dutch oven over the campfire.
no this is something we know to do in the microwave. In a conventional oven if you put two pieces of meat in start counting as if it one.