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It depends.
This is a logic problem.
Sell by dates are recommendations, not strict guidelines.
If it's preserved the right way, sealed foods can last for frightening amounts of time.

The best way to tell is the most common sense, does it look and smell okay?

Is the package unopened, and you just haven't used it before the date?

If it's open, how long has it been?

And has it been properly refrigerated, or has it been sitting out?

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15y ago

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