Not really but it probably taste better to some people.
No!
Of course you can make cookies with margarine instead of shortening, I do it with all my cookies. When you use margarine you don't need to grease your baking pans, and I think the cookies come out more tasty.
a toaster peanut butter jelly bread and a knife
no you need gravy
It will depend on the recipe you are using and what kind of cookie you plan to make. Here is how you can figure it out.First, you need to know:How many cookies does your recipe say it will make?Let's pretend it says 2 dozen, which is 24.How much butter does the recipe call for, to make that many cookies? Let's pretend it calls for 1/2 cup of butter.Replace the example numbers (24 cookies and 1/2 cups butter) with the answers you get from above.Then, you divide 150 by 24. The answer is 6, so this means you need to make 6 batches of cookies using that same recipe.Next, multiply 1/2 cups of butter x 6 batches. The answer is 3 cups of butter - that's how much butter you will need to make 150 cookies.Remember, this is an example, you will need to use your own numbers, according to your recipe.
when they roll out the pastry they spread a layer of peanut butter onto the pastry then cut the amount they need to make a pretzel and roll it into the shape. Then when they cook it ta- DA! the peanut butter is inside a pretzel
A good easy recipe to make is peanut-butter chocolate brownies, that is if you only like peanut-butter!! You will need: 4 tablespoons of peanut-butter A boxed brownie mix Make the brownies as it says on the box and then just add 4 scoops of peanut-butter! I made this recipe up myself...I hope you enjoy it!
No, not usually. If your looking for a substitute try vegetable oil, it's way better!More information:No, peanut butter does not have the same percentage of fat as butter which is nearly all fat. Vegetable oil works well in some recipes, but will not give cookies the distinctive flavor of butter. Also, oil will give some cookies, such as shortbread, a different texture than they would have when made with butter.
First you need bread, peanut butter, and Kraft marshmallow fluff, then you put down the bread and spread fluff and peanut butter on it. Then place another piece of bread on top. And you have a fluffer nutter. You can also substitute peanut butter for jelly for a fluffer jelly.
Pressed butter cookies are typically known as spritz cookies, and they are absolutely delicious. To make them, you will need a good cookie press with attachments that you press the cookie dough through. Spritz cookies will make a wonderful addition to any cookie platter.
nope, the standard ingredients in a basic human peanut butter cookie is peanuts, sugar, flour, oil, which is all fine for your dog. In fact those ingredients can be found in dog food or treats. just don't intentionally feed him cookies as sugar can be bad for their health
573 grams