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Typically caesar dressing wull contain anchovies, either regular or white.. The anchovy is cured in salt meaning its technically cooked. And is not a shellfish making it safe for shellfish allergens.. Although it is recomended to always ask if at a restaurant or other dining establishment. As this allergy is very deadly and the information can help expedite your safety in the kitchen to be sure nothing that touched shellfish is used in the preperation of your food. I hope this information is useful.

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13y ago

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