Yes, biscuits typically contain glucose, primarily in the form of sugar or sweeteners used in the recipe. These ingredients contribute to the overall flavor and texture of the biscuit. Additionally, some biscuits may contain glucose syrup as an additive for moisture and sweetness. Always check the ingredient list for specific details.
it depends on what type of biscuit you are eating
Check nutrional information for carbohydrate, if there is too much carb your body will synthesize lots of glucose. Our body tends to transform all carbohydrate molecules in glucose, because C6H12O6 is the simplest form of carb.
a soggy biscuit is a wet biscuit.
a coconut biscuit is called a macaroon
biscuit
Biscuit
biscuit
An Abernethy biscuit is a form of digestive biscuit containing caraway seeds.
The plural of biscuit is biscuits.
Yes. Wafer biscuit.
It is a biscuit.
There are 2 in 'nugget in a biscuit' but 3 in 'chicken nugget in a biscuit.'