Wow, No. Logical thinking(:
When the pear is growing they hang a bottle over the small growing pear. At this time the pear is small enough to put a bottle over it. As the pear ripens, its grows inside the bottle. When the pear is ready to be harvested they take the bottle with the pear "trapped" inside. Then it is off to the distillery where they fill the bottle.
The bottle is attached to a branch and the pear grows inside the bottle.
Magners comes in a 11.2 oz bottle. There are 125 calories. Its great stuff!
While the pear is small it is placed in the bottle, and the bottle is supported in the tree. Pear reaches full size in the bottle.
Once the pear gets to a certain size they will place the bottle on the branch of the pear and allow it to grow to fit the bottle.
The pear grew in the bottle.
A bottle is attached to the end of a pear tree branch and the pear grows inside the bottle.
To make pear-in-the-bottle they actually grow the pear inside of the bottle in their orchards, and then fill it with their pear eau de vie. This practice of growing pears in the bottle is traditional in Alsace where pear brandy has been made for hundreds of years. Pear-in-the-bottle is highly labor intensive, requiring weeks of work putting the bottles on the trees in late May when the small pear will still fit in the neck of the bottle, tending them all summer, and picking them in late August. Since they use no preservatives or artificial cleaning solutions, each pear and each bottle must be painstakingly scrubbed by hand before they fill it with their pear eau de vie for which they are known worldwide. Due to the unpredictable nature of pear growth from year to year the pear in the bottle is only available certain years.
Bottles are suspended over the pear buds (upside down) before they get too big (the buds not the bottle), and the pear grows in the bottle. I have been very successful in doing that for the last ten years or so.
Cucumber, pepper and pear are fruits. They end with the letter r.
He brought the following fruits; apples, peaches and a pear.
The bottles are put onto the tree when the flower has died. The fruit grows into the bottle and the bottle is removed when the product is to be bottled.