answersLogoWhite

0

Apple cider vinegar improves digestion especially in metabolizing proteins. It enhances the action of hydrochloric acid (HCL - which deminishes with age) and digestive enzymes. Digestion begins in the mouth where the apple cider vinegar stimulates the acid receptors on the tongue to produce saliva that begins the breakdown of carbohydrates. Taking apple cider vinegar and water before each meal can help improve the digestive process.

User Avatar

Wiki User

15y ago

What else can I help you with?

Related Questions

What is the difference between apple cider vinegar and apple cider vinegar tablets?

apple cider vinegar tablets are different to apple cider vinegar because they are tablets


Is apple cider vinegar an antacid?

Yes, apple cider vinegar is an acid. Shall I hence the word "vinegar." Apple cider vinegar has vinegar in it which means its automatically an acid.


Is apple cider vinegar and cider vinegar the same?

Yes, apple cider vinegar and cider vinegar are the same thing and is made from fermented apples.


Your canning recipe calls for cider vinegar is apple cider vinegar the same thing?

Yes, cider vinegar and apple cider vinegar are the same thing.


Is apple cider the same as apple cider vinegar?

Technically, yes. As apple cider ages, it turns into apple cider vinegar. But you shouldn't substitute them for each other!


What are the main ingredients in apple cider vinegar?

Apple cider vinegar is primarily made from apple cider, the alcohol in the cider having been oxidized to produce the vinegar. Apple cider is in turn made from the fermented juice of pressed apples.


Does apple cider vinegar work similarly to white vinegar?

Apple cider vinegar and white vinegar have similar acidic properties, but apple cider vinegar contains additional nutrients and antioxidants that may offer some health benefits. However, both can be used for cleaning and cooking purposes interchangeably.


What is the difference between apple vinegar and apple cider vinegar?

Generally, white vinegar is often synthetic acetic acid, and cider vinegar is fermented from apple cider. The difference in cooking is one of flavor, as the two have similar chemical properties.


Can you replace apple cider vinegar with regular vinegar?

Sometimes, but it wouldn't work in some recipes.


Does apple cider vinegar thin blood?

dose apple cider vinegar thin the blood


Do the apple cider vinegar tablets work as well as the liquid form?

Unfortunately not.. You need the liquid stuff which contains enzymes from the "mother" of the cider vinegar.


What is the Ph apple cider vinegar?

Commercial Cider Vinegar will vary but you could use something like 2.5 as a benchmark