No, cauliflower does not contain gluten. It is a naturally gluten-free vegetable, making it a suitable option for those with gluten sensitivities or celiac disease. Cauliflower can be used as a substitute for grains and gluten-containing products in various recipes.
the plural of cauliflower is cauliflower As in "I have tons of cauliflower'
The vegetable (Brassica oleracea) is spelled cauliflower.
The vegetable cauliflower is spelled the same way in the US and the UK.
Cauliflower is a dicot.
Cauliflower is a vegetable.
Cauliflower is a dicot.
LOL- definitely cauliflower .
there is no flower better than cauliflower!
Cauliflower has many vitamins, very high in C
Yes cauliflower does explode when squished.
Tagalog name of cauliflower: Koles
If you leave the cauliflower in the ground it will flower and seed.