Cereal does not fully dissolve in milk or liquid but can break down and soften over time as it absorbs moisture. The extent to which it breaks down depends on the type of cereal and the time it is left in the liquid. Crunchy cereals may retain their shape longer, while softer cereals can become mushy. Ultimately, cereal can lose its texture but does not completely dissolve like sugar or salt.
A cereal that is like crunchy but can dissolve in your mouth that looks like a funnel and that is called Funnoes
a bowl of cereal & milk because they dissolve into each other.
a bowl of cereal & milk because they dissolve into each other.
No. Elements cannot be broken down by chemical means, compounds can. Some substances in the cereal may dissolve in water, but they do not break down. Once you eat and start digesting the cereal, then compounds start to break down.
No, it will probably turn to mush after a while if you continue cooking it. If the rice is ground to a fine powder, further cooking may result in an emulsion (as in babies rice cereal) but it will not dissolve.
no its not a cereal but it can be put in cereal
cereal a adj cereal b n (=crop) cereal m (=breakfast cereal) cereales mpl
Cereal is not a solution. Cereal is a mixture (cereal in milk) or a suspension such as cooked oatmeal or farina.
It depends because some cereal bars are actually made with cereal and a bunch of other preservatives but other cereal bars call themselves cereal bars but they don't have any cereal in them. And that's just a rip-off especially if you wanted cereal.
i like cereal,i like cereal,i like cereal!!!!!!!!!
Cereal
cereal houses