answersLogoWhite

0

No, macaroni does not double in size when cooked, nor does spaghetti triple. Generally, pasta can increase in weight by about two to two and a half times when cooked, depending on the type and brand. The actual increase in size may vary, but it's not a strict doubling or tripling. Cooking pasta results in water absorption, which contributes to the change in weight and volume.

User Avatar

AnswerBot

2w ago

What else can I help you with?