yeah
Yes, okra is considered low in purines, which are compounds that can raise uric acid levels in the body. This makes okra a suitable vegetable for individuals managing conditions like gout or high uric acid. Including okra in your diet can be beneficial, but it's always best to consult with a healthcare professional for personalized dietary advice.
Okra is a vegetables that is mostly used in the south. The nutrients found in okra are plentiful and include fiber, vitamin B6, vitamin C, and folic acid.
yes
Why would a plant like acid? Obviously go with the soil.
Okra thrives best in well-drained, loamy soil that is rich in organic matter. The ideal soil pH for growing okra ranges from 6.0 to 7.0, allowing for optimal nutrient availability. Good drainage is essential to prevent root rot, while sufficient moisture retention supports healthy growth. Incorporating compost can enhance soil fertility and structure for better okra production.
Okra wont help control the uric acid that you have in your body, however it is low in purines very nutritious and therefore a safe food to eat for a gout sufferer
Neither. Okra is a vegetable that grows on stalk-like plants.
Neither. Okra is a vegetable that grows on stalk-like plants.
yes,acid does effect soil.
No. She does not like it at all.
Azaleas like acid soil if you use bone meal it takes the acid out of the soil because it has a alkaline reaction in the soil. Don't not use for Azaleas.
Okra is generally considered to be low in purines, which are compounds that can elevate uric acid levels in the body when metabolized. Therefore, consuming okra is not typically associated with an increase in uric acid levels. In fact, its high fiber and antioxidant content may provide other health benefits. However, individual responses can vary, so it's always best to consult a healthcare professional for personalized advice.