Salicylic acid does not chemically react with apple cider vinegar; however, mixing them can alter their individual effects on the skin. Salicylic acid is a beta hydroxy acid known for its exfoliating properties, while apple cider vinegar is often used for its antibacterial and pH-balancing properties. Combining the two may enhance exfoliation, but it can also increase the risk of skin irritation, so caution is advised. Always perform a patch test before using any new combination on the skin.
in this case there was a mis-diagnosis. a common plantars wart would not react poorly to an apple vinegar treatment. what you have is a tumor, angered by the high acidic content of the vinegar, and a malignant one at that.MD Braunson
Lemon, ginger, garlic, and apple cider vinegar can turn green due to a reaction between the compounds in these ingredients and the presence of certain metals, such as copper or iron, often found in cookware or utensils. This reaction can produce pigments that create a green hue. Additionally, when garlic is chopped or crushed, it can release sulfur compounds that may also contribute to color changes when combined with acidic ingredients. While this green coloration can be surprising, it is generally harmless.
2,4,6-tribromophenol is formed by the loss of CO2 (decarbonylation).
water does not react with vinegar, it just changes the color
Sodium hydroxide in a pure form is a solid, so you cannot dissolve anything in it. Normally, NaOH is used as an aqueous solution. But salicylic acid dissolves in water, so the presence of NaOH in the water is irrelevant to the solubility of salicylic acid. It is the water, not the NaOH, that dissolves the salicylic acid.
vinegar
No rock reacts to vinegar.
no
Salicylic acid is considered reactive because it can react with bases, metals, and oxidizing agents to form new compounds.
no
Yes, aluminum does react with vinegar. When aluminum comes into contact with vinegar, a chemical reaction occurs that produces hydrogen gas and forms aluminum acetate.
When baking soda and vinegar react together, carbon dioxide gas is produced.