vinegar
water does not react with vinegar, it just changes the color
Add vinegar. Vinegar contains ethanoic acid which will react with the milk and spoil it. Leaving it in a warm place will also make it spoil faster.
Vinegar, it's less dense. Vinegar, it's less dense.
vinegar... it is an acid
water
Vinegar evaporates quicker then water because the acid inside of vinegar causes the sun to make the molecules inside the vinegar to boil faster then the water so then the molecules inside the vinegar will break apart faster until the vinegar is completely gone Acetic acid enthalpy of vaporization is lower compared to the same property of water.
Yes, water evaporates faster than vinegar because water has a lower boiling point and a higher vapor pressure compared to vinegar. This means that water molecules can escape into the air more easily, leading to faster evaporation.
Vinegar water.
Zinc will corrode in vinegar faster than salt water
A bean plant fed with water will generally grow faster than one fed with vinegar. Vinegar is acidic and can harm plants, whereas water provides essential nutrients for plant growth. It is always better to use water for watering plants.
Hot water will freeze faster than vinegar because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze.
vinegar