Yes. Throw it out
Here is what I heard from the USDA:
Thank you for writing the USDA's Food Safety and Inspection Service.
We recommend using poultry and ground beef within 2 days of purchase, regardless of the date on the package. After this they can spoil. If the product looks ok and smells ok it is fine to use. If it smells bad or has a sticky, slimy feel it has spoiled and you should not use it.
A sulfur smell is definitely a sign of spoilage.
Chicken sometimes smells like rotten eggs due to the presence of sulfur compounds in the meat. These compounds can develop when the chicken is not stored or cooked properly, leading to a foul odor resembling that of rotten eggs.
Some farts smell of rotten eggs because they contain Hydrogen Sulphide - which is what gives rotten eggs their smell!
Rotten eggs, for some reason, strangely smell like rotten eggs. ha no rotton eggs smell like farts/breaking wind
Chicken chow mein and rice and pea
Because the smell is added so it can be detected. If natural gas smells like rotten eggs then it contains H2S or hydrogen sulfide. Actually the smell associated with rotten eggs is hydrogen sulfide, so hydrogen sulfide does not smell like rotten eggs, rotten eggs smell like hydrogen sulfide.
Because the smell is added so it can be detected. If natural gas smells like rotten eggs then it contains H2S or hydrogen sulfide. Actually the smell associated with rotten eggs is hydrogen sulfide, so hydrogen sulfide does not smell like rotten eggs, rotten eggs smell like hydrogen sulfide.
Sometimes burps may smell like rotten eggs if you have a sour stomach,
Car exhaust can smell like rotten eggs when the fuel has a lot of sulphur in it.
They smell of sulphur - rotten eggs.
Spoiled chicken livers may have a sour smell, a slimy texture, or a grayish color. If there are any visible signs of mold, discoloration, or an off-putting odor, it's best to discard them to avoid foodborne illness.
Fowl smell (I couldn't resist)!!! Like they say "if it smells bad it probably is" Chicken should be used within 2-3 days or should be frozen. If in doubt throw it out!!! Do not feed it to your dog.Additionally, if it smells yeasty, of ammonia or of rotten eggs (sulfurous), it is bad. If it is bone-in chicken, you can smell it near the joints first. A greenish tinge and/or sliminess are also not good.
its sulphur. its sulphur. i believe that the answer you are looking for is sulphur, it does indeed smell like rotten eggs