Flour is bleached to make it lighter in color so that when you make white baked goods they actually turn out white, not the slightly off-white color of unbleached flour. The oxidization (whitening) process also frees up a bit more gluten in the flour making it slightly harder than unbleached flour.
No, white bread does not have bleach in it. The whiteness of white bread comes from refined flour, which has been processed to remove the bran and germ, not from bleach. Bleach is not used in the production of white bread.
No, chlorine bleach is not used to bleach flour. Flour is typically bleached using agents like benzoyl peroxide or chlorine dioxide in a controlled process to improve its baking properties. Chlorine bleach is a strong disinfectant and is not suitable for bleaching flour.
all purpose flour has bleach in it, therefore when you eat anything made with all purpose flour you are eating bleach.
Flour is made with wheat and depending on what wheat it is determines the color of the flour ----------------------------------------------------------------------------------------- All flours eventually turn white by being bleached by light. Finer ground flours bleach faster. Different grains produce different color flours initially, from a yellowish white or pinkish white to a bright white.
Wheat.More information:Wheat flour comes from the wheat plant, a grass that originated in the Near East and is now grown throughout the world.Wheat flour can be milled from different types of wheat for specific purposes; hard or durum wheat for bread baking; soft wheat for cakes; a blend of different wheat for pizza crusts. Whole wheat flour and a variation called Graham flour include the germ and bran of the grain, which contain most of the oil, protein and vitamins. These are removed from white flour, which is then "enriched" with a few artificial vitamins. Most all-purpose flour is chemically bleached, but unbleached white flour is also available.
White flour. Enriched flour has had some nutrients added to it, while white flour has been ground and bleached.
wheaten , white is full of calories, sugar and salt.
you cant dink bleach so none bleached
No, it is not.
No
Godhumai ( pronounce as : go - dhu - mai ).
wheat flour because white flour is bleached to change the taste and color