An olla is a ceramic pot. It is used to cook soups and stews.
Venison my friend. If you can try as "jerky" I highly recommend it.
Ingredients1 lb Ground venison3 oz Pork fat back, groundSalt Freshly ground pepper Because venison has so little fat, you'll need to add some for a juicy burger. But don't use deer fat - it tastes bad.) Mix venison, pork, salt and pepper, handling as little as possible. Heat grill. Brush burgers with vegetable oil and grill about 4 minutes; turn and cook to desired doneness. Serve on rolls with your choice of condiments.
Raw meat, whether venison or beef or any other type, can be frozen once. If frozen raw meat is thawed, it should be cooked and eaten, or cooked and refrozen. Once cooked venison is thawed it should not be refrozen.
James Cook commanded three vessels: the Endeavour, the Resolution and the Adventure.Cook's best known ship was the 'Endeavour', but Cook was not yet a captain when he commanded this vessel. He was still a Lieutenant. Cook and the Endeavour departed Plymouth, England in August 1768 on an expedition to observe the transit of Venus from the vantage point of Tahiti. It was on this journey that Cook circumnavigated New Zealand and the eastern coast of Australia.On Cook's second and third journeys, he commanded the 'Resolution' and the 'Adventure'.
The first vessel which James Cook commanded was the HM Bark Endeavour. At this stage, James Cook was not yet a captain.
To serve the food, the cook might place it on a plate.
the endevour
Smoked venison is typically already cooked during the smoking process, which infuses flavor and preserves the meat. However, whether you need to cook it further depends on personal preference and the specific dish you are preparing. If you enjoy it cold, you can eat it as is, or you can heat it gently if you prefer it warm. Always ensure it reaches a safe internal temperature if you decide to reheat it.
More like a T.V. dinner
cook them and put them on a plate
Eucalyptus is a preference. Raw, do not cook