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gelato had 75% more air in it than ice cream! So, a bowl of gelato is 75% more than a bowl of ice cream. This also proves that gelato has a richer taste and is more dense.

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13y ago

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What are the main differences between sorbet and gelato in terms of ingredients, texture, and flavor?

Sorbet is made with fruit puree, sugar, and water, while gelato includes milk, sugar, and sometimes eggs. Sorbet is typically lighter and more refreshing, with a fruitier flavor, while gelato is creamier and richer due to the milk content. Gelato also has a denser texture compared to the lighter, icy texture of sorbet.


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Gelato is an Italian dessert, similar to ice cream.


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A blast freezer becomes necessary for making gelato in the event the gelato is not going to be served right away. This allows the gelato to be frozen below the ability of most freezers and keeps the product useable longer.


How do you say 'gelato' in Bulgarian?

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Ray Gelato's birth name is Ray Keith Irwin.


What should I know when buying a new gelato maker?

When buying a gelato maker remember to get one that is quiet as it will have to be on for a long time and you wouldn't want it to be an annoyance every time you wish to make gelato. Also, it is important to choose one form an Italian make, as this is where gelato originated from so the Italians know best.The most important aspect of buying a gelato maker is to make sure it is specifically designed for gelato. If you accidentally purchase an ice cream maker your gelato will have air whipped into it and it will taste completely different.


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