Carrots, beets, and onions are all root vegetables that grow underground and serve as important food sources in various cuisines. They are rich in nutrients, providing vitamins and minerals essential for a healthy diet. Additionally, all three can be stored for extended periods, making them staples in many households. Their versatility allows them to be used in a wide range of dishes, from salads to soups.
Celery root - carrots - onions - beets - parsnips
Artichokes, Arugula, Asparugus, Beets, Carrots, Greens, Gree onions...
A homo sapiens is a mammal that eats: carrots, onions, lettuce, parsely, and beets.
Some fruits and vegetables that grow underground are potatoes, carrots, turnips, beets, sweet potatoes, radishes, onions, and garlic.
Three root crops are: Potatoes, Peanuts, and Carrots.
Onions, Ginger, Cassava, Pineapple,
tomatoes, sweet peppers, onions, beets, sweet potatoes (yams), native sweet potatoe (boniato), green onions, shallots, bananas, plaintains, cassava, and more.
Crops grown in Denmark include; potatoes, cabbage, sugar beets, carrots, onions, barley, oats, wheat, rye, flax, hemp, hops, rape seeds, and tobacco.
yes they are!
yes
roots
yams, potatoes, taro. these are all that I know of. I am sure their are many more.