its thin and brown and its leaves are rather long and a dark green colour
It depends what kind of mango it is. Some show a reddish, greenish color when they're ripe, while others show a solid yellow
The mango which you ate was probably unripe. If it was green, it was not ripe. The best color for a ripe mango is when it is a nice yellow color. Almost like a fruit that bears the sunset.
A lemon is a delicious yellow fruit.
eating mangos does not turn your skin yellow, the same way i can't fly. however people sometimes get rashes on their faces from eating mangos because their are oils on the skin which is a relative of the poison ivy family.
The color orange was named after the fruit, which was introduced to the English-speaking world before the color. It's just a matter of historical association. Conversely, the color yellow was named independently of fruits like mangoes, which have their own unique names.
The Central African Republic is known as the Land of Mangoes. However, the noun mango has no collective noun to call its own, in which case, a general collective noun can be used. Examples are a crate of mangoes, a basket of mangoes, a grove of mangoes, etc.
Dark Orangey colour
Rafa's favorite color is yellow.
Mangoes tend to stay the same color when cut. If you cut them and do not eat them immediately or store them properly they may discolor slightly, but not on the same level as an apple.
yellow
An yellow color, from sodium
If you blend yellow with blue, you get the color green. If you blend yellow with red, you get the color orange.