Serve it cold.
add more soup or maybe water
Some delicious recipes that feature black pepper soup as a key ingredient include creamy potato and black pepper soup, spicy black pepper and mushroom soup, and black pepper and butternut squash soup.
You kinda cant, but you could make another Potato and Spinach casserole entirely with NO pepper and combine them .
no pepper decreases the melt
If you really want it you can buy it on Amazon.
to make it taste better.
add more rice to balance out the pepper to rice ratio.
Try adding more ingredients and liquids to neutralize the pepper.
Drag the pepper bottle right beneath the word "soup" in the instruction and turn your device upside down, so that the holes on the pepper bottle face the word soup directly.
Put a large peeled raw potato into the pot for 1/2 an hour, taste and if still too hot with the pepper, then put another potato in and leave another 1/2 hour. Peeled, thickly sliced, raw potato has more exposed surface area than a whole one. One can dilute the soup with stock (if possible) or add water and a thickening agent. It may be possible to hide the taste a bit with something else strong, like herbs or a bit of brown sugar.
It means "gelatin of Madrid." It is a tomato, leek, and green pepper soup that has been gelatinized (gelee) from the consommé (soup) form.
frie fish and pepper pot soup