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You can use a turkey baster or a basting brush to cover the food with liquid several times during the cooking process. The liquid can be a marinade or the juices from the food itself. For some meats, you can brush the surface with oil before cooking, and baste during the cooking period as well.
What else can I help you with?
When cooking freezer burned chicken how to you make it moist and flavorful?
marinate it good seasoning and low flame
Why did the batter fall off the fried chicken?
Make sure your chicken is moist before coating it in your batter. Try dipping the chicken in melted butter or beaten eggs before coating it.
How can I make a delicious beer can roasted chicken?
To make a delicious beer can roasted chicken, season the chicken with your favorite spices, then place an opened can of beer inside the cavity of the chicken. Roast the chicken in the oven or on the grill until it reaches an internal temperature of 165F. The beer helps keep the chicken moist and adds flavor. Enjoy!
Which moist heat cooking method would you use for chicken noodle soup?
Moist heat cooking methods for chicken noodle soup include simmering and boiling. Those are really the only moist heat cooking method to use for such a dish.
Do we put water in the roaster oven when cooking chicken?
Yes to keep the chicken moist in side
What happens when a chicken is moist and pink inside?
it would not be healthy for your insides
How can I make a delicious and crispy roasted chicken at home?
To make a delicious and crispy roasted chicken at home, season the chicken generously with salt, pepper, and your favorite herbs and spices. Roast the chicken at a high temperature (around 425F) to ensure a crispy skin. Baste the chicken with butter or oil during cooking to keep it moist. Let the chicken rest for a few minutes before carving to retain its juices. Enjoy your homemade roasted chicken!
Why is my chicken both rubbery and moist at the same time?
Your chicken may be rubbery and moist at the same time because it was overcooked. Overcooking can cause the proteins in the chicken to become tough and rubbery, while still retaining moisture inside the meat. To avoid this, cook your chicken to the proper internal temperature and avoid overcooking.
How do you make brosted chicken?
You are trying to ask, "How do you make broasted chicken?" I believe the word broasted was started by a company that manufactures a pressure fryer, and they call the process "broasting". It is a process whereby the chicken is placed in the grease in the broaster and is cooked when the skin is brown and crispy and the inside of the chicken is still very moist. Try looking it up on the Internet! Cathy Williams
What do yorkshirs eat?
Yorkies are usually picky eaters. They like moist food better than dry, and it is a good thing to feed them moist food. If you want to ge them dry food i recommend you get the Beneful for puppies. It is full of the nutrients and proteins they need, plus vitamins!! If you want to feed them moist food, the Beneful moist chicken is great. (If you want to spoil him/her, put a little bit of Gerber Chicken and Chicken Gravy over the food.)
How can I make chicken as soft as it is in restaurants?
To make chicken as soft as it is in restaurants, you can try brining the chicken before cooking it. Brining involves soaking the chicken in a saltwater solution, which helps to tenderize the meat and keep it moist during cooking. You can also try marinating the chicken in a mixture of acidic ingredients like lemon juice or vinegar, which can help break down the proteins in the meat and make it more tender. Additionally, cooking the chicken gently and not overcooking it can help keep it soft and juicy.
What are some tips for cooking a delicious chicken on a smoker?
To cook delicious chicken on a smoker, brine the chicken before smoking to keep it moist, season it generously with herbs and spices, and smoke it at a low temperature for a longer period of time to infuse flavor. Make sure to monitor the internal temperature of the chicken to ensure it is fully cooked.
