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Can you substitute half and half for buttermilk?
sure, but it wont be as rich
Can buttermilk replace half and half in a scone recipe?
Half and half is used in scone recipes to give a lightness of crumb and additional richness, both which are induced by the high fat levels in half-and-half (since it's half milk, half double cream). Milk (particularly whole milk) would be a better replacement for half and half in a scone recipe than buttermilk. Buttermilk is very much like plain yogurt; when it's used in recipes which do not require a slight acidity, the resulting baked good will have a peculiar taste. (It's great in recipes which use bicarbonate of soda as the only raising agent, as buttermilk reacts to neutralise it and give extra lift. But this is not the leavening process used in scones). Half and half (being half milk, half double cream) does not have anywhere near the same acidity as plain yogurt or buttermilk, making whole milk a better option (correct taste and higher fat content than buttermilk, making it more "similar" to half and half).
How many cups of buttermilk is in a half a gallon?
probably 1cup
What is a half turn and full turn for shotput?
Where you do a full turn or a half turn
A hog drinks a quart of buttermilk and it takes him a half a mile to fart how long till he has to poop?
5 miles
How many Degrees are in a half turn?
quarter turn = 90° half turn = 180°
Why are half of the dash lights out on1998 ranger?
turn the other half on turn the other half on
Can buttermilk replace some butter?
Yes but only sometimes. If u need 1 stick of butter you can use half a stick of butter and 8oz of buttermilk. up to 16 oz of butter milk -1 stick of butter.
How many cups of buttermilk in a half gallon?
8 cups 1 gallon = 16 cups 1 cup = 0.06 Gallon
How can I use powdered buttermilk in recipes?
You can use powdered buttermilk in recipes by mixing it with water to create a buttermilk substitute. Just follow the instructions on the package to reconstitute the powdered buttermilk, and then use it in place of liquid buttermilk in your recipes.
Roy Rogers rode Trigger but what horse did Dale Evans ride?
Trigger and Buttermilk Trigger and Buttermilk
Why does leftover buttermilk pancakes turn gray?
Leftover buttermilk pancakes can turn gray due to a chemical reaction between the ingredients, particularly the baking soda and the acidity in buttermilk. When pancakes are stored, the baking soda can continue to react with the acids, leading to the formation of compounds that may give the pancakes a grayish hue. Additionally, exposure to air can cause oxidation, which may also contribute to the discoloration. It's generally safe to eat, but the appearance might be unappetizing.
