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No, you will want to hard boil (also sometimes referred to as "hard cook") the eggs then chop them up.
it could cause the egg to implode/explode i believe, or it might hard boil it or cook it in some fashion
If you put then all into the same pan and boil them at the same time, then the answer is the same time as it takes to boil one egg. A hens egg for example would take 3 minutes to soft boil and 8 minutes to hard boil.
I always boil eggs for at least 20 minutes just to be safe.
Cooking peacock eggs is similar to cooking chicken eggs, though they are much larger. First, gently wash the eggs to remove any dirt. You can then boil them by placing them in a pot of water and bringing it to a boil, allowing them to cook for about 20-30 minutes for hard-boiled eggs. Alternatively, they can be scrambled or fried, but ensure they are thoroughly cooked to ensure safety.
for hard boiled eggs, boil each egg 8 minutes
To perfectly cook hard boiled eggs on a gas stove, place the eggs in a pot and cover them with water. Bring the water to a boil, then reduce the heat to low and simmer for 10-12 minutes. Remove the eggs and place them in ice water to stop the cooking process. Peel and enjoy your perfectly cooked hard boiled eggs.
To cook hard boiled eggs without cracking them, start by placing the eggs in a pot and covering them with cold water. Bring the water to a boil, then reduce the heat and simmer for about 10-12 minutes. After cooking, immediately transfer the eggs to an ice bath to cool them down quickly. This will help prevent cracking.
put eggs in boiling water with a little salt and cook for 10 minutes, run under cold water for a minute that will make it easier to peel them.
If you put them all in the same pan and boil them at the same time then the same time it would take to boil one egg, so the answer is 3 to 4 minutes for soft boiled eggs, 6 to 7 minutes for hard boiled eggs. Refresh the hard boiled eggs in cold water after cooking to stop a black ring forming around the yolk.
The best way I have found to cook hard-boiled eggs is to put your eggs in a pot with enough cold water to about 1" above them, turn on high, wait for it to boil, boil two minutes, take the pot off the heat, put a lid on the pot and let sit for 20 minutes, rinse with cold water. They usually turn out perfect.