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Defrosting frozen peppers is easy. All you have to do is take the frozen peppers out of the freezer, then let them sit out at room temperature until not frozen anymore.

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10y ago

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How do you thaw out frozen hot peppers without being mushy?

If you want to thaw out frozen STUFFED peppers, like bell peppers, I would move the peppers from the freezer to the refrigerator the day before I intended to cook them. Anything that thick will require a while to defrost, and it shouldn't be left out that long. If you want to thaw out something as big as a poblano, if its been stuffed, I'd also defrost in the fridge. For smaller, unstuffed chilis like ancho poblanos and the like, I think you could just pull them out 30 - 60 minutes beforehand and defrost them at room temperature.


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