Go to KFC or Popeyes and buy one. Either that, or make some yourself and put it in a bucket.
No its not.
No, you do not need eggs to fry chicken.
Depends on the bucket of chicken, who it comes from, and how many pieces are in there.
No, not unless you fry it too long.
To fry chicken using egg and flour, first dip the chicken pieces in beaten egg, then coat them in seasoned flour. Fry the chicken in hot oil until golden brown and cooked through.
I trade you two bucket of milk for your chicken
Not if it is skinless chicken, and you bake it- not fry it.
Yes, you can fry chicken in a Dutch oven by heating oil in the pot and cooking the chicken until it is crispy and cooked through.
Yes.
sure
Absolutely, it is perfectly safe to cook and eat chicken fried in disposable aluminum containers. However these containers will not stand up to stovetop cooking, so you will not be able to pan fry the chicken, you will have to oven fry the chicken.
To fry chicken for salad, start by coating chicken pieces in seasoned flour, dip in beaten egg, then coat with breadcrumbs. Fry in hot oil until golden brown and cooked through. Let the fried chicken pieces cool before adding them to your salad to maintain the crispiness.