Yes its definetely off!
Raw mince turning brown is not necessarily a sign that it is spoiled; it can occur due to oxidation when the meat is exposed to air. However, it's important to check for other signs of spoilage, such as a foul odor, a slimy texture, or an off taste. If any of these indicators are present, it's best to discard the mince. Always prioritize safety and when in doubt, throw it out.
It smells skunky.
It smells and feels slippery and wet
wen it goes moldey duhhh lols
It is possible, particularly if the dog mince is raw. Canned dog mince is probably OK if the can itself is not bent, dinged or swollen. However, the taste may be off and your dog may refuse to eat it.
yes and no yes if it smells alright no if it dosent
Fresh ginger has gone bad when it becomes soft, mushy, or shriveled, indicating loss of moisture. Additionally, signs of mold or a strong, unpleasant odor are clear indicators of spoilage. If the ginger has developed dark spots or an off-color, it's best to discard it. Fresh ginger should remain firm and have a spicy, aromatic scent when it's still good.
i dont know i have just been and it was blocked off
1 second whoops its probably gone off pompey
To identify ham when it has gone off, you must smell and touch it. If it feels sticky and slippery, and has a bad smell to it, it has gone off.
Well if its spoiled or "gone off" its bad, why keep it?