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What else can I help you with?
Is Birds custard powder gluten free?
is birds custard powder gluten free?
Is custard powder and custard flour the same?
Yes.
Does custard powder explode?
The basis of custard is cornflower and egg there are are no nuts in traditional custard,
How long does custard powder last once opened?
How long does harry hornes custard powder last when can is opened
What energy does custard powder have?
NONE
Can custard powder explode?
No. Custard powder is dry milk, dried eggs and sugar with colors, flavorings and preservatives. It is not explosive in its normal state.
Can you order Harry Hornes custard powder on line?
well... i dont think so i dont know what harry horenes custard powder is
How do you make custard using a commercial powder?
Custard powder is primarily cornflour/cornstarch, with added colourings and flavourings. The cornflour thickens the mixture, the colourings and flavourings make it appear to be custard (but since it contains no eggs, the final product does not fulfill the exact definition of custard). Depending on whether it is a powder designed to be added to milk, or water, powdered milk or powdered cream can also be added. To make custard powder, just mix all of your chosen ingredients together. (If the colourings/flavourings are wet, they should be added in a way in which they evenly coat the cornflour, e.g in a "panning" machine, or some form of rotating drum. The cornflour mixture can be "dried" subsequently in a low temperature oven, if necessary).
Can eating custard powder give you worms?
no... it doesnt...
What can be used instead of custard powder?
moth balls do fine
Can you dissolve custard powder in water?
Yes, custard powder can be dissolved in water, but it typically requires heating to properly thicken and activate the starches. When mixed with cold water, the powder may not fully dissolve and can form clumps. For best results, it's often combined with milk and heated to create a smooth custard.
Is custard powder the same as insant custard?
No, they are more like cousins. Pudding is a sweetened milk that uses flour or cornstarch as a thickener. Custards use eggs instead of flour. Where puddings are very creamy, custards are thicker and more velvety in texture. Custards are also more commonly baked than puddings are.
