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What else can I help you with?
How should I store pound cake to keep it fresh and moist?
To keep pound cake fresh and moist, store it in an airtight container at room temperature for up to 3 days. For longer storage, wrap the cake in plastic wrap and then foil, and store it in the refrigerator for up to a week.
How can I make a delicious heavy whipping cream pound cake?
To make a delicious heavy whipping cream pound cake, you will need ingredients like heavy whipping cream, flour, sugar, eggs, and vanilla extract. Follow a pound cake recipe that includes heavy whipping cream for a rich and moist texture. Beat the ingredients together until smooth, then bake in a preheated oven until golden brown. Enjoy your decadent pound cake!
What is the best recipe for a Duncan Hines Sour Cream Pound Cake?
To make a delicious Duncan Hines Sour Cream Pound Cake, you will need Duncan Hines cake mix, sour cream, eggs, and butter. Follow the instructions on the cake mix box, but substitute the water with sour cream for a richer flavor. Bake according to the package directions and enjoy a moist and flavorful pound cake.
Does applesauce make the cake more moist?
yes
What are the key differences between pound cake and angel food cake?
The key differences between pound cake and angel food cake are their ingredients and texture. Pound cake is dense and rich, made with butter, sugar, flour, and eggs. Angel food cake is light and airy, made with egg whites, sugar, flour, and no butter. Pound cake is moist and has a buttery flavor, while angel food cake is fluffy and has a subtle sweetness.
How can I make a dry cake moist?
You can make a dry cake moist by brushing it with a simple syrup or a flavored syrup, adding a layer of frosting or icing, or by filling it with a moist filling like fruit compote or pudding.
What can you add to a boxed cake mix to make it moister?
You have to add about 3 puddings to make a cake mix moist.
Does sour cream make a cake moist?
no sour cream won't make a cake rise. i am 9 and still a food expert.
Why is my cake crumbly but moist?
Your cake may be crumbly but moist due to a high moisture content in the batter, which can make the cake soft and moist but also prone to crumbling. Additionally, overmixing the batter or using too much leavening agent can also contribute to a crumbly texture.
How do you make an easy Mardi Gras cake?
Start out with a pound cake and add food coloring.
What is the best recipe for a Duncan Hines pound cake?
To make a delicious Duncan Hines pound cake, you will need a Duncan Hines pound cake mix, eggs, water, and butter. Follow the instructions on the box for the best results.
What does instant pudding in cake do for the cake?
It makes your cake very moist.
