Buy some takis, eat some, and you'll have taki powder on your fingers, there you go. haha
if
Mexico
Takis are flavored corn chip snack food and have nothing to do with being a front for the cartel.
no
You wait for it to snow or put ice in a wood chip
To make homemade Takis, start by frying small corn tortillas until they are crispy. In a bowl, mix together chili powder, lime juice, salt, and other spices like garlic powder and paprika for flavor. Once the tortillas are crispy, toss them in the spice mixture until evenly coated. Let them cool slightly before serving for a crunchy, spicy snack.
Takis were first introduced in 1999 by the Mexican snack company Barcel. They gained popularity for their unique rolled tortilla chip shape and intense flavors. Since their launch, Takis have become a favorite snack in many countries, especially in the United States.
Takis were invented in Mexico in the late 1990s by the snack food company Barcel, aiming to create a unique and intense snack that combined the flavors of traditional Mexican snacks with a crunchy texture. The product was designed to appeal to consumers looking for bold, spicy flavors, and it quickly gained popularity for its distinctive combination of chili powder, lime, and a rolled tortilla chip format. Takis tapped into the growing trend for spicy snacks, ultimately becoming a favorite among snack enthusiasts globally.
A taki is a spicy rolled up chip that is basically a small taco shell rolled up and has spicy seasoning all around it
The ingredients that one needs to make chocolate chip muffins include all purpose flour, white sugar, baking powder, egg, salt, milk, vegetable oil, semi-sweet chocolate chips, etc.
Eat John Cena
put a di|do up your bumhole