Found a recipe for Dampfnudeln in the Joy of Cooking that uses a yeast dough rolled into balls and put into a Dutch oven with butter and milk in the bottom and baked at 275 for 1 1/2 hours. You serve it with a meat course with lots of gravy. The dessert version uses syrup, fruit juice or preserves instead of the milk and butter. A friend of mine remembered his mom making these when he was a kid. Took us awhile to find this recipe since we did not know how to spell it.
Could this be what you are looking for??
One traditional German noodle recipe to try is "Spaetzle," which are small, soft egg noodles typically served as a side dish or with gravy. They are easy to make and delicious when paired with meats or vegetables.
If it is noodle in a cup ,then about one minute.
By boiling it
221) Hey, a Pastry! - Press spacebar to make a pastry 222) Yum Yum! - Eat a pastry 223) Maximum Pastry! - Make 10 pastries 224) Pastry Chef - Make 30 pastries 225) Pastry Connoisseur - Eat 25 pastries 229) Pastry for the Dead - Make a pastry and hit a corpse Taken from the official Achievement Unlocked 2 walkthrough.
Pastry dough.
you mix flour, water and margarine/butter together. put it in the pastry design you want cook it then you get a pastry!
To make sptzle, a traditional German egg noodle dish, you mix flour, eggs, salt, and water to form a thick batter. Then, you push the batter through a sptzle press or colander into boiling water. The noodles cook briefly until they float to the surface, then they are drained and can be served with various toppings or sauces.
Make the pastry using shortening, instead of lard.
short
"Make her?" Shackle her and threaten her with a wet noodle.
search on google, there will be instructions on how to make them =]
Actually, yes. Kraft still is continuing the line of noodle classics.