How do you prepare tossed salad?

Answer 1

Salads can be pretty boring but with a few quick fixes they can also be pretty impressive. Chopping the ingredients finely is one quick way to have something elegant. Adding one expensive ingredient, like a great blue cheese is also another way to impress your guests. This recipe is for a chopped salad with crumbled blue cheese and bacon.

Directions:

1.Chop 1 large cucumber, 2 carrots, 2 stalks of celery, 1 half onion and1 half of a tomato finely (it is helpful to first cut them in long sticks and then cut in the opposite direction to dice).

2.Crumble 2 slices of cooked bacon and 3 tablespoons blue cheese on top.

3.Pour vinaigrette (1/3 cup red wine vinegar and 1 ¼ cup olive oil) on right before serving, so salad does not become mushy.

*Optional: Add chick peas, green beans and endive leaves for more added flavor.

Answer 2

Laura Lissie

Salads can be pretty boring but with a few quick fixes they can also be pretty impressive. Chopping the ingredients finely is one quick way to have something elegant. Adding one expensive ingredient, like a great blue cheese is also another way to impress your guests. This recipe is for a chopped salad with crumbled blue cheese and bacon.

Directions:

1. Chop 1 large cucumber, 2 carrots, 2 stalks of celery, 1 half onion and1 half of a tomato finely (it is helpful to first cut them in long sticks and then cut in the opposite direction to dice).
2. Crumble 2 slices of cooked bacon and 3 tablespoons blue cheese on top.
3. Pour vinaigrette (1/3 cup red wine vinegar and 1 ¼ cup olive oil) on right before serving, so salad does not become mushy.

*Optional: Add chick peas, green beans and endive leaves for more added flavor.

Answer 3

Salads can be pretty boring but with a few quick fixes they can also be pretty impressive. Chopping the ingredients finely is one quick way to have something elegant. Adding one expensive ingredient, like a great blue cheese is also another way to impress your guests. This recipe is for a chopped salad with crumbled blue cheese and bacon. Directions: 1.Chop 1 large cucumber, 2 carrots, 2 stalks of celery, 1 half onion and1 half of a tomato finely (it is helpful to first cut them in long sticks and then cut in the opposite direction to dice). 2.Crumble 2 slices of cooked bacon and 3 tablespoons blue cheese on top. 3.Pour vinaigrette (1/3 cup red wine vinegar and 1 ¼ cup olive oil) on right before serving, so salad does not become mushy. *Optional: Add chick peas, green beans and endive leaves for more added flavor.

Answer 4

you get lettuce and whatever eles you want in the salad and miss it together. The phrase tossed doessnt ready mean to toss it. Just mix it. Up and add the side things.