The correct term is 'laws of kashrut'. That being said, kosher kitchens have two sets of everything (pots and pans, cutlery, cooking utensils, dishes [some groups accept glass as neutral so just 1 set of dishes in that case], etc. Some people have two ovens, dishwashers, and fridges.
Many kosher kitchens are American.
That which is slaughtered and/or prepared according to kosher law.
It's because meat and dairy are kept separate at all times.
Jewish websites have information on commercial kosher kitchens
The Double Tree cookies are actually made by the Christie Cookie Company and are certified kosher dairy. However, if they're baked in a non-kosher kitchen, they're no longer kosher. Some Double Tree hotels have Glatt Kosher kitchens so if the cookies are baked off in one of those kitchens, no problem, they're kosher.
Kosher food itself doesn't affect anything other than increasing the customer base for companies that choose to get kosher certification for their products.
I don't think kosher was a person. Kosher is a word that refers to foods which conform to the regulations of Jewish dietary law.
No. Jewish law forbids the consumption of kosher animals killed by hunters.
Chicken is a kosher species, but it needs to be slaughtered and prepared according to halakha (Torah law).
Kosher I am a 100% sure because I am an Israel myself.
A kosher butcher.
Duck pancakes can be kosher if they are made with kosher ingredients and prepared in accordance with kosher dietary laws. This means the duck must be from a kosher species and slaughtered according to Jewish law, and any accompanying ingredients, such as pancakes and sauces, must also be kosher. Additionally, they should be prepared with utensils and cookware that are designated for kosher use. If these conditions are met, duck pancakes can be considered kosher.