White cumin, also known as Cuminum cyminum, features small, elongated seeds that are light brown to pale beige in color, often with a slight sheen. The seeds are slender, measuring about 4-5 mm in length, and have a ridged surface. They are usually harvested from the flowering plant, which has delicate white or pale pink flowers. When ground, white cumin has a warm, earthy aroma and a slightly bitter taste, commonly used in various cuisines.
No cumin is very distinct. However you could use cumin seed, or maybe bruise it a little in a mortar and pestle. It should keep it from interfering with the color of your white chili.
Cumin seeds are known as zeera (जीरा) in Hindi:- black cumin is called kala zeera;- brown cumin is called safed (white) zeera.Jeera-- pronounced: 'G'-ra.
Cumin plants are slender and can grow up to 30-50 cm tall. They have delicate, feathery green leaves that resemble those of carrots. The flowers are small and white to pale pink, forming clusters at the top of the plant. As the seeds mature, they turn brown and can be seen clustered in umbels, ready for harvest.
look at Shopping.com
like a white dog
White.
it look just white to dogs but, it looks like purple to cats.:)
They look like a mongoose but white.
Madonna Lily
They look like white versions of normal leopards.
they look like other penguins black and white'
No, the spice cumin is the ground seed of the cumin plant.