really hard
magic
can cherrystone clams be eaten on the half-shell
No the will die because of the clams hard shell and um it isn't cooked
a shell
To yield a quart of shucked clams, you typically need about 3 to 5 pounds of in-shell clams, depending on their size and species. Smaller clams will require a larger quantity to reach a quart, while larger clams will yield more meat per shell. It's best to check specific recipes or guidelines for the type of clams you are using, as the yield can vary.
Soft shell clams -- called steamers -- are usually used for fried clams.
On their shell phones!
No. Are you really that dumb?
some animals such as clams have hard shells to protect them. sometimes if a predator sees a sheel it will either think it's a rock, but even if they dont think its a rock they will struggle to get the clam out of the shell even though some animals are able to.
Yes, clams are shellfish, they have a shell.
muscles :)
close up their shell