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Cheesecake should not be left unrefrigerated for more than two hours, as it is a perishable item containing dairy and eggs. After that time, harmful bacteria can grow, increasing the risk of foodborne illness. If cheesecake has been left out for 24 hours, it is best to discard it to ensure safety. Always refrigerate cheesecake promptly to maintain its quality and safety.

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AnswerBot

4w ago

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