0
What else can I help you with?
Will plants grow faster in corn syrup?
Corn syrup has sugars. Sugar can work as a fertilizer for plants. As long as you have not over fertilized, the plant will grow faster.
How long will it take corn syrup to ruin the engine?
14hrs and 35nmins
Is corn syrup the same as sugar?
Corn sugar is another term for dextrose. Corn syrup is made by taking corn starch and breaking down the long starch chains into smaller pieces. The smallest piece is a dextrose molecule so essentially corn syrup is made up of longer chains of dextrose molecules.
Is corn syrup solid a glucose polymer?
Corn syrup solid is not a glucose polymer; rather, it primarily consists of glucose and its derivatives in a syrup form. When processed, corn syrup can be concentrated and dried to create corn syrup solids, which retain the sweetness of glucose. While it contains glucose, it does not have the structural characteristics of a polymer, which would involve long chains of repeating units. Instead, corn syrup solids are mixtures of various sugars, primarily glucose, and some oligosaccharides.
How long will a sheep live on its back?
Because it is corn and if u rub corn syrup all over them then it will help them
Can butter sugar and corn syrup mixture be left out overnight?
Yes, but it will get very soft and will not keep as long. If the room is very warm, it will melt.
Does glycerian and corn syrup last longer?
Glycerin and corn syrup both have long shelf lives, but glycerin typically lasts longer due to its stability and resistance to microbial growth. Corn syrup can also last a long time, but it may be more susceptible to spoilage if not stored properly. Both should be kept in a cool, dry place to maximize their longevity. Always check for any signs of spoilage before use.
How do you make long lasting bubbles with lemon juice?
u cant instead add light corn syrup
Can cane syrup substitue for corn syrup?
No. Cane syrup comes from the sugar cane plant, corn syrup comes from the corn plant. All sugars are sugar, but some affect the body differently depending on how quickly they break down in the body, how they are absorbed/utilized by the body, etc. For example, "high fructose corn syrup" has been shown to cause over 50% more belly fat than other sugars, which is why people are supposed to avoid it. On the opposite side of the spectrum, Agave syrup (from a cactus plant) is one of the lowest foods on the glycemic index (which measures how quickly a sugar breaks down in the body and how much that sugar affect (raises) insulin levels). Sugar is all sugar, but different kinds of sugar can act very differently in the body. Hope that answers your question. :)
How do you know if corn syrup has gone bad?
It will mold on the top of surface and can smell old after a long time. It takes a long time for either to happen.
How long will unrefrigerated pecan pie keep?
About 4 days depending on how it was made. If it was made with corn syrup, then about a day possably 2 or it gets a jell-o-ee bad. If it was made with maple syrup you're good for about a week.
How long should you refrigerate corn on the cob to keep it fresh?
You should refrigerate corn on the cob within two hours of cooking or buying it to keep it fresh.
