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What else can I help you with?
How long is it safe to keep marinated chicken in the fridge before cooking it?
It is safe to keep marinated chicken in the fridge for up to 2 days before cooking it.
How can I prevent chicken from drying out while cooking?
To prevent chicken from drying out while cooking, you can try using a meat thermometer to ensure it is cooked to the right temperature without overcooking. You can also marinate the chicken before cooking, baste it with sauce or broth during cooking, and cover it with foil to retain moisture. Additionally, cooking chicken at a lower temperature for a longer time can help keep it juicy.
How can I make chicken as soft as it is in restaurants?
To make chicken as soft as it is in restaurants, you can try brining the chicken before cooking it. Brining involves soaking the chicken in a saltwater solution, which helps to tenderize the meat and keep it moist during cooking. You can also try marinating the chicken in a mixture of acidic ingredients like lemon juice or vinegar, which can help break down the proteins in the meat and make it more tender. Additionally, cooking the chicken gently and not overcooking it can help keep it soft and juicy.
How long can you safely keep defrosted breast milk before it needs to be used or discarded?
Defrosted breast milk can be safely kept in the refrigerator for up to 24 hours before it needs to be used or discarded.
How do you make chicken in micowave?
If your microwave has a defrost setting, set it for 3 minutes and switch on. When the microwave finishes, allow your breasts to stand for about a minute, then repeat. Keep doing this until your chicken is defrosted. If your microwave does not have a defrost setting, set it to medium power, and cook for about 2 minutes at a time with a one minute rest in between until it is defrosted.
How do you keep chicken from bleeding when frying?
You can not totally eliminate it but it will bleed less when cooked on a lower temp
How to keep defrosted ham?
You should keep a defrosted ham in the refrigerator. It will last in the refrigerator for between three and five days.
What is the best way to cook chicken breast to ensure it is juicy and flavorful?
The best way to cook chicken breast to keep it juicy and flavorful is to brine it before cooking, then sear it in a hot pan and finish cooking it in the oven until it reaches an internal temperature of 165F.
How long can you keep a sealed defrosted turkey in the refrigerator before using?
A sealed defrosted turkey can be kept in the refrigerator for 1 to 2 days before cooking. It's important to ensure that the refrigerator is set at or below 40°F (4°C) to maintain food safety. If you’re not able to cook it within that timeframe, it's best to cook the turkey and then refrigerate or freeze the cooked meat.
Do we put water in the roaster oven when cooking chicken?
Yes to keep the chicken moist in side
Can thawed chicken defrosted about 12 hours but kept cold be roasted safely?
Yes. As long as the chicken has been refrigerated while thawing, to keep the growth of bacteria to a minimum, it should be able to safely be roasted.
When a microwaved lasagna is defrosted how long can you keep it in the fridge before you have to cook it?
Possibly 2-3 days at most.
