Well it depends what recipe you're using but if you've already put you're muffins in the oven I suggest you check every 5 minutes to make sure it doesn't burn.
Or follow these steps:
Recipe For Chocolate Chip Muffins
The Method (Remember to keep dry liquid & Wet Separately in different bowl Until Step 3)
1. Sift flour, bicarbonate,baking powder and cocoa powder together. Add sugar. & mix
2. Melt butter&Mix with egg, yogurt and milk.
3. Mix dry ingredients with liquid ingredients, then add chocolate pieces mixing always with fork to avoid forming clumps.
4.Fill up muffin tins and bake in oven for 15-20 minutes at 180°.
Serves: 5-12
You should cook jumbo muffins at 350 degrees for about 25-30 minutes.
Bake muffins for about 18-20 minutes at 375F to ensure they are perfectly baked.
275° dipthong
6-8 minutes.
9 min. They may look raw but they will continue cooking on baking sheet. But I don't see why your baking them eating cookie dough raw is much better :)
Chocolate chip cookies were invented in 1930 by Ruth Wakefield.
This shouldn't be a problem, as long as he doesn't end up in your mouth.
10 secondsIt is dependant on relative temperatures.
Chocolate chip cookie dough should be at room temperature for no more than 3 hours. Too long could spoil the dough and make it unhealthy to bake and eat. (Just like milk!)
Pop Tarts are available in 29 flavors. These include Apple Strudel, Dulce De Leche, Chocolate, Cherry, Brown Sugar Cinnamon, Blueberry Muffin, Blueberry, Chocolate Chip, Wild Berry, Guava Mango, Wild Grape, Apple, Mint Chocolate Chip, S'Mores, and Chocotastic.
It depends on where you're sending them, or where you live. And how long it'll take for them to get there. In New Zealand, yes, if they don't go overseas.
Muffins