To deep fry venison, cook it for about 3 to 5 minutes per pound at a temperature of 350°F (175°C) until it reaches an internal temperature of 145°F (63°C) for medium-rare. Cut the meat into smaller pieces for even cooking, and ensure the oil is hot enough to create a crispy exterior. Always monitor the cooking process to prevent overcooking, as venison can become tough if cooked too long.
It takes about an hour to deep fry an 18 lb turkey!!
depend what kind of deep fryer ;D
how long do you deep fry a 5 pound pork tenderloin
It takes approximately 6-8 minutes to deep fry chicken schnitzel. You should cook them for three to four minutes per side.
You have to deep fry frozen pierogies at 350 degrees in oil.
until it's cooked; 165 Degrees Fahrenheit.
You can deep fry an oven stuffer roaster. You can also deep fry the fryer chicken. Make sure either chicken is thawed before putting in the deep fryer.
No its not.
If your intending to deep fry, then first shake them in seasoned flour, then dip into a light batter, don't fry too long or they turn to rubber.
Yes
yes
Part boil your cauliflower for about 6 minutes. Refresh it in cold water, allow it to drain and then either just dust lightly with seasoned flour and deep fry or flour, egg and breadcrumb it and deep fry.