The limit is 3-5 days on cooked food. The safest way to do it is to date with a label all the things you cook three to five days from when you first prepared it. If the date is expired throw it out. Also, if it has been sitting out for a long time without heat under it, throw it out.
Cooked eggs can last in the refrigerator for up to one week.
Cooked spaghetti can last in the refrigerator for about 3-5 days before it goes bad.
Cooked turkey can last in the refrigerator for 3 to 4 days before it should be consumed or discarded.
Once cooked, pasta should be stored in a sealed container in the refrigerator where it will keep for a few days. If you would like it to last longer, you could try freezing it, but I'd suggest adding some sauce or oil to it before you do.
3-5 days
Homemade hot sauce can last for about 6 months to a year if stored properly in the refrigerator.
Homemade tomato sauce can last for about 5-7 days when stored properly in the refrigerator.
Cooked lentils typically last for about 3-5 days in the refrigerator before they spoil.
Maybe up to 5 days.
i am hoping it will keep for a couple of days.
Prego Sauce is good for 2 weeks in the refrigerator once opened. Or if you prefer, it can be frozen in a separate container for up to 6 months.
Cooked chicken should be good stored in the refrigerator for 3 to 4 days.