To cook a 1.8-pound turkey tenderloin in a crock pot, you should cook it on low for about 4 to 6 hours or on high for about 2 to 3 hours. Ensure that the internal temperature reaches at least 165°F for safe consumption. Adding some broth or marinade can help keep the meat moist. Always check for doneness with a meat thermometer.
Just cook it like a normal turkey in the slow cooker idiot !
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well you put your ingridents together turn the crock pot to high and ake sure you leave in in there for at least 17 hours check about every hour.................trust me ima chef
For a 1.6-pound pork tenderloin roast in a crock pot, cook it on low for 6 to 8 hours or on high for 3 to 4 hours. It's important to use a meat thermometer to ensure the internal temperature reaches at least 145°F for safe consumption. Cooking times may vary slightly depending on your specific crock pot and the thickness of the roast. Always allow the meat to rest for a few minutes before slicing to retain its juices.
as long as you want. wok a wok a
you don't
Cook pork tenderloin at 375F (190C) for about 25-30 minutes per pound, or until the internal temperature reaches 145F (63C).
how long do you deep fry a 5 pound pork tenderloin
how long does it take to cook 2-20 pd turkey
No, you cannot cook rolls in a crock pot. Rolls, just as most breads, have to be baked uncovered in a hot oven. Crock pots are more for long, slow cooking with moist heat.
You put it in water, boil the tenderloin, paint it blue, put it in the microwave for 30 seconds then fry it
Cook a corned beef in a crock pot for about 8-10 hours on low heat until it is tender and fully cooked.