In the refrigerator up to five days, in the freezer up to a year.
Yes it is safe.
It is not safe to eat uncooked frozen chicken that has been left out at room temperature for 13 hours, as it would have entered the temperature danger zone where bacteria can rapidly multiply. Cooking the chicken may not destroy all the harmful bacteria that could have grown on the chicken during that time. It is best to discard it to avoid the risk of foodborne illness.
Chicken and rice soup should be good for 3 to 4 days refrigerated.
It's safe as long as you cook the chicken to 160 degrees F.
Geckos are carnivorous animals. Therefore, they can eat steak. It's better that they are fed uncooked steak, as long as the steak is safe to eat.
Boil chicken for about 15-20 minutes to ensure it is cooked thoroughly and safe to eat in chicken salad.
yes, as long as it is cooled to room temperature before freezing.
I would think 7 days would be too long. I usually throw it out after 3-4.
No, it is not safe to eat uncooked pasta as it can be difficult to digest and may contain harmful bacteria. It is recommended to cook pasta before consuming it to ensure it is safe to eat.
You should not use "homemade" tattoo ink, it is not safe.
It is safe to keep marinated chicken in the fridge for up to 2 days before cooking it.
No, overnight is too long to leave the uncooked roast out. After all, the uncooked roast is essentially decaying flesh of a dead animal. There's no telling what insects might come in contact with the meat and lay eggs.