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Thought I would answer since I was searching for an answer. Some people said 4-5 days, but just ate mine from costco, 10 days old. It was still tasting great and my stomach is fine!

Let me add my 2 cents:

I have a slice of Pecan Pie that I left at work for at least a couple weeks. It was left in a tupperware container inside a thermal lunch pack in the refrigerator.

I just pulled it out and am taking it a couple bites at a time.

First two bites:

Smell is 95%. Taste is 90% with little to no staleness (what I would expect from being left out at room temperature overnight).

I will wait 30 minutes before proceeding to finish the slice, but I am extremely surprised by the condition. I was expecting nothing short of mold growth. I will let my stomach be the final judge before continuing, so if I do not update again, everything was fine!

*** Be advised that results may vary, depending on how much contact the pie had with contaminants prior to refrigeration. ***

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14y ago

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