Okay so here you go!
There are approximately 4-5 cups of batter in one cake mix.
For a half of a sheet cake, I use 3 cake mixes, so for a full, that's 6. You will have a little bit left over too.
About 2 boxed cake mixes.
Many people prefer the taste of "scratch" cakes. There are certainly far more interesting and creative cake recipes than boxed cake mixes. From a health perspective, cake mixes are full of chemicals, colorings and preservatives, making them imitation food at best.
you would need about 4 boxes of cake mix. it only depends on how many layers you are making. that is a basic of 2 layers each.
10
5-7 cups, generally chocolate cake mixes yield more and white mixes yield less
You will need about 1.5 boxed cake mixes, so it is best to prepare 2. Some tall cake pans will require 2 full cake mixes, too.
about 1 and a half
About 16 For a serving size of a 2"x2" piece Full Sheet: approx. 96 1/2 Sheet: approx. 49 1/4 Sheet: approx. 24 For a serving size of a 2"x3" piece Full Sheet: approx. 64 1/2 Sheet: approx. 32 1/4 Sheet: approx. 16
How deep is the pan? 2" or 3"? It makes a huge difference.
To make a 16-square cake, you'll typically need about 4 to 5 standard cake mixes, depending on the brand and the specific recipe instructions. Most cake mixes yield about 4 to 5 cups of batter, and a 16-inch square cake requires around 10 to 12 cups of batter. Always check the instructions on the cake mix box for the best results.
For a 12x12x2-inch cake pan, you typically need about 1.5 to 2 standard cake mixes, depending on the brand and recipe. A standard cake mix usually yields enough batter for a 9x13-inch pan, which is smaller than your 12x12 pan. To ensure you have enough batter, consider using two mixes or adjusting the recipe accordingly.
yes, it wont be that tall but it will work ok.