If the chicken is accompanied with other items in a meal, then no more than 60 legs or 30 thighs would be needed. If you consider some people having seconds, then you'd have to buy more legs and/or thighs. A nice mix would be 15 thighs and 15 legs.
In some Australian supermarkets chicken thighs are branded as chicken lovely legs .
Oh, dude, you're gonna need about 75 chicken legs and 75 thighs to feed 150 people. Unless you're serving a bunch of chickens with extra legs, then you might need less. But hey, who's counting, right? Just make sure to have some veggie options for those non-meat eaters, like, I don't know, a salad or something.
all chicken should be 180
The legs and thighs of a chicken are considered dark meat.
Yes, there should be enough meat on 4 turkey legs to feed 8 as long as the thighs are attached.
The parts of the chicken that contain dark meat are the legs and thighs.
The pieces of chicken that are considered dark meat are the legs, thighs, and wings.
Chicken legs (drumsticks, thighs) and backs are dark meat. Chicken breasts and wings are white meat.
chicken world of breast legs and thighs also butt and stomach from chickens
50 Minutes. 60 minutes if you like it more well done.
Another name for frog legs is "frog thighs" or "jumping chicken." They are a delicacy in certain cuisines around the world.
KFC gets 2 breasts, 2 thighs, 2 wings, and 2 legs from a chicken.