The number of chunks in a pineapple can vary depending on how it is cut, but typically, a whole pineapple can yield about 10 to 20 chunks when sliced into bite-sized pieces. The exact number will depend on the size of the pineapple and the cutting method used. Generally, each slice can be divided into several chunks, making it easy to adjust according to personal preference.
2200?
20
In most recipes pineapple chunks can be a suitable substitute for crushed pineapple. If the chunks are too big you could put them in a blender or cut them into smaller pieces.
24 pineapple chunks
Pineapple chunks cut from top to bottom creating a long, thick piece of pineapple.
There are about 100 calories in a can of pineapple slices.
There are 22 carbohydrates in 1 cup ( 5.6 oz or 165g) of fresh (not canned) pineapple cubes/chunks. -
In large chunks of pineapple
pulse it with a blade in your food processor or chop it with a knife on a cutting board
50g is 2 ounces, so approx it would be about 3 to 5 chunks.
For pineapple, crushed, a 1.25 lb. can = 2½ cups.That would make a cup of crushed pineapple approximately ½ pound or 227 grams.The conversion for chunks of pineapple (drained) is that one cup is 181 grams.
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