A little over half a cup. 125 is exactly half a cup.
That is approximately 1.42 cups of green lentils
One pound of dry lentils typically yields about 2.5 to 3 cups of cooked lentils. When cooked, lentils roughly triple in volume, so from one pound (which is approximately 2 cups dry), you can expect to get around 6 cups of cooked lentils. The exact amount can vary slightly depending on the type of lentils and the cooking method used.
There is approximately 0.424 pounds of lentils in one cup. This means that there would be about 10.588 pounds of lentils in 25 cups.
Approximately correct, but the weight has nearly doubled.
Sixteen ounces of dry lentils typically yields about 4 to 5 cups of cooked lentils. This is because lentils generally triple in volume when cooked. The exact amount can vary slightly depending on the type of lentils and cooking method used.
8 ounces = 1 cup
For a meal serving 6 people, you typically need about 1 to 1.5 cups of dry lentils, which will yield approximately 3 to 4.5 cups of cooked lentils, depending on the type. A good rule of thumb is to use about 1/4 to 1/3 cup of dry lentils per person. Adjust based on whether the lentils are the main dish or a side.
Three and 1/2 cups
The same as cups of water or sand or anything. A quart is 4 C and there are 4 quarts in a gallon, so 16 cups/gallon.
Approximately 1 cup of dry lentils weighs around 200 grams. Therefore, to find out how many cups equal 85 grams, you would divide 85 by 200, which results in about 0.425 cups. This means that roughly 0.4 to 0.5 cups of dry lentils equals 85 grams.
When cooking lentils, use about 3 cups of water for every 1 cup of lentils.
100 grams of green lentils is approximately 0.68 cups